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Our healthy red bean paste is made from red beans from Wandan, which are selected according to strict selection criteria and comes with unique flavor. Wandan is a fertile place, with plenty of water and sunshine in autumn and winter.

The red beans from this place are full and not hollow, bright red in color and the boiled red beans give a rich aroma, with its texture crispy and skin thin. It is easy to cook and the quality is very good. You can make use of red bean paste to make and bake red bean buns, bread, dumplings with red bean paste during the festive seasons, as well as dorayaki red bean paste pancake dessert!

Our red bean paste comes without artificial coloring, no artificial flavor and preservatives. It is completely healthy and natural.

Red beans are rich in protein, fat, sugar, vitamin B group, iron, phosphorus, potassium and polyamino acids. Among them, the content of amino acid and vitamin B is the highest among various beans. As for mineral elements in red beans, potassium is more abundant; it is rich in iron, which promotes blood circulation.

For bulk orders for our healthy red bean paste that is free of preservatives, artificial coloring and artificial flavor, get in touch with L’ecole Food Company today!

L’ecole Food supplies premium and high quality bakery ingredients to local bakeries, cafes and professional chefs. We supply healthy bakery ingredients that come without preservatives, without artificial coloring and flavor. Start baking the difference and bake the very best bread and cakes that will make anyone’s tummy smile!

Discover a healthier slice of life by using our natural baking ingredients! For home bakers you may place your order at our online stores. For bulk or wholesale orders do get in touch with us!